Chocolate Oatmeal No Bake Cookies Recipe | Yummly

Chocolate Oatmeal No Bake Cookies

OUR CRAFTY KITCHEN(120)
Krista Frerking: "SO GOOD. We split it half sugar and half Splenda…" Read More
7Ingredients
30Minutes
190Calories
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Ingredients

US|METRIC
  • 1 stick unsalted butter (Melted)
  • 1 1/2 cups sugar
  • 1/2 cup whole milk
  • 1/3 cup cocoa
  • 1 teaspoon pure vanilla extract
  • 1/2 cup peanut butter
  • 3 cups oatmeal (Quick-1 minute)
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    NutritionView More

    190Calories
    Sodium3% DV65mg
    Fat14% DV9g
    Protein8% DV4g
    Carbs9% DV26g
    Fiber8% DV2g
    Calories190Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol15mg5%
    Sodium65mg3%
    Potassium115mg3%
    Protein4g8%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate26g9%
    Dietary Fiber2g8%
    Sugars16g32%
    Vitamin A10%
    Vitamin C
    Calcium6%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(120)

    Krista Frerking a day ago
    SO GOOD. We split it half sugar and half Splenda, used low-fat milk, and low fat peanut butter. Also I highly recommend using dark chocolate cocoa. YUM.
    Kadie Waldon 8 days ago
    Amazing!! Everything was perfect. Number one
    Jennifer A. 12 days ago
    Super easy and super good.
    Sheila C. 13 days ago
    these are my husband's favorite.
    Bruce T. 15 days ago
    Great! I make them often , my family/ grandkids love them , just like me !! Poppy
    Millie Hughes 25 days ago
    Excellent! My family loved them.
    Carol a month ago
    I have never made these cookies, but I’ve had them a few times in my life; they have become my favorite!!! They came out just perfectly, and they weren’t hard, at all, to make. I’m having trouble stopping myself from eating them, and I’m desperately trying to lose 20 pounds, LOL.!! 🍪🍪🍪🍪
    Jessica Smith a month ago
    They would be better with more peanut butter, there is so much cocoa in these that it drowns out the peanut butter. If humidity is high you will also need to boil them longer if you want them to set.
    Mercy Cox a month ago
    It was just like my moms when she made it but I subbed the peanut butter for Nutella
    Amy a month ago
    They never set And harden.
    Daniel Meyer a month ago
    These are super quick and easy! I went a little heavier on the peanut butter, oats, cocoa powder and went lighter on the sugar. They came out great and not overly sweet like a lot of no bake cookies tend to be. I will definitely make these again.
    Sam a month ago
    👍 It Was easy and delicious!
    Peter 2 months ago
    A family favorite! Will make again - maybe less sugar. Used dark brown sugar.
    Pamela M. 2 months ago
    Delicious and super easy!!!
    Jodie 2 months ago
    Very good I shared a few with my daughter and her husband thank you Yummly, for the recipe
    elona shostak 2 months ago
    delicious!! super quick & easy
    Kriselle Laran 2 months ago
    Way too much sugar — it’s all I taste.
    Jennifer Campbell 2 months ago
    Easy and good Yes I will make this again
    Edward Rea 2 months ago
    Sinfully sweet with just a hint of peanut butter. Rich and chewy
    Deanna L. 2 months ago
    Turned out perfectly!!
    Rachel Roesch 2 months ago
    Easy to make, great snack for the kiddos
    Scott Otis 2 months ago
    easy as can be. I'll use less sugar and add shredded coconut next time
    claudia pagano 2 months ago
    Delicious! The family loved it!
    Jamie 2 months ago
    Family loved them Stuck with same recipe for years and tried these Much better
    Happy Huskies 3 months ago
    Turned out great. I did add some crushed cashews.
    Cq 4 months ago
    Turned out great. I’ve made often but we like them much better without peanut butter
    Ann C. 4 months ago
    These where so good. This recipe will be going in my recipe box!!!
    great everyone loved them!
    Cindy 5 months ago
    Just like my Grandmother use to make. Mmmm Good
    Beth 5 months ago
    Great recipe tastes like my childhood!

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