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Chocolate Nutella Cupcakes with Strawberry Whipped Cream
THE RECIPE CRITIC13Ingredients
33Minutes
180Calories
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Ingredients
US|METRIC
25 SERVINGS
- 1 fudge cake mix (chocolate)
- 1 box pudding mix (chocolate fudge, 3.4 oz)
- 3/4 cup water
- 3/4 cup vegetable oil
- 1 cup plain Greek yogurt (or sour cream)
- 4 eggs
- 1 tsp. vanilla extract
- 3/4 cup Nutella
- 1 1/2 cups whipping cream
- 5 Tbsp. strawberry jam
- 3 Tbsp. sugar (depending on how sweet you want it)
- 1 tsp. strawberry extract
- sliced strawberries (unchecked▢, for garnish, if desired, optional)
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories180Calories from Fat120 |
% DAILY VALUE |
Total Fat13g20% |
Saturated Fat5g25% |
Trans Fat0g |
Cholesterol45mg15% |
Sodium55mg2% |
Potassium80mg2% |
Protein2g |
Calories from Fat120 |
% DAILY VALUE |
Total Carbohydrate15g5% |
Dietary Fiber<1g3% |
Sugars12g |
Vitamin A4% |
Vitamin C8% |
Calcium4% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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