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Chocolate Nut Cake with Coffee Icing
CHOCOLATE, CHOCOLATE AND MORE15Ingredients
45Minutes
1380Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups cake flour
- 1 tsp. baking soda
- 3/4 tsp. salt
- 1 stick butter
- 1 1/2 cups firmly packed brown sugar
- 1 1/4 cups milk
- 1 tsp. vanilla
- 2 eggs (unbeaten)
- 1.5 oz. unsweetened chocolate (Baker’s, melted)
- 1 cup chopped nuts (finely, I used pecans)
- 2 cups confectioners' sugar (sifted)
- 1 dash salt
- 3 Tbsp. coffee
- milk (to thin to desired consistency)
- 2 Tbsp. chopped nuts (optional)
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NutritionView More
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1380Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1380Calories from Fat490 |
% DAILY VALUE |
Total Fat54g83% |
Saturated Fat21g105% |
Trans Fat |
Cholesterol175mg58% |
Sodium1130mg47% |
Potassium780mg22% |
Protein23g |
Calories from Fat490 |
% DAILY VALUE |
Total Carbohydrate211g70% |
Dietary Fiber7g28% |
Sugars146g |
Vitamin A15% |
Vitamin C2% |
Calcium35% |
Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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