Chocolate Mousse Cream Cheese Phyllo Dessert Cups

CULINARY GINGER
5Ingredients
10Minutes

Ingredients

US|METRIC
  • 12 pastry shells (mini phyllo)
  • 1 ounce dark chocolate (70%, broken into pieces plus more for grating)
  • 1/4 cup heavy whipping cream (cold)
  • pastry
  • cream cheese
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