Chocolate Meringue Cake Recipe | Yummly

Chocolate Meringue Cake

THE ENGLISH KITCHEN
8Ingredients
75Minutes
610Calories

Ingredients

US|METRIC
  • 135 grams light brown sugar (soft, 3/4 cup)
  • 150 grams butter (softened, 2/3 cup)
  • 6 large free range eggs (separated)
  • 350 grams dark chocolate (minimum 70%cocoa solids, melted, 12 ounces, 2 1/3 cup)
  • 4 egg whites (large free range)
  • 225 grams caster sugar (1 1/2 cups, super fine)
  • 1 tablespoon cornflour (cornstarch)
  • 100 grams dark chocolate (minimum 70% cocoa solids, grated, 2/3 cup or 3.5 ounces)
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    NutritionView More

    610Calories
    Sodium8% DV180mg
    Fat51% DV33g
    Protein18% DV9g
    Carbs24% DV71g
    Fiber16% DV4g
    Calories610Calories from Fat300
    % DAILY VALUE
    Total Fat33g51%
    Saturated Fat19g95%
    Trans Fat
    Cholesterol180mg60%
    Sodium180mg8%
    Potassium380mg11%
    Protein9g18%
    Calories from Fat300
    % DAILY VALUE
    Total Carbohydrate71g24%
    Dietary Fiber4g16%
    Sugars63g126%
    Vitamin A10%
    Vitamin C
    Calcium6%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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