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10Ingredients
40Minutes
640Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups flax seed (ground)
- 1 Tbsp. baking powder
- 2 tsp. ground cinnamon
- 3 Tbsp. unsweetened cocoa powder
- 1/2 tsp. salt
- 5 eggs (large)
- 1/2 cup filtered water (room temp)
- 1/3 cup coconut oil (melted, or MCT oil)
- 2 tsp. vanilla extract
- 30 drops liquid stevia (sub chocolate stevia or 1/4 cup erythritol)
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NutritionView More
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640Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories640Calories from Fat490 |
| % DAILY VALUE |
| Total Fat54g83% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol265mg88% |
| Sodium810mg34% |
| Potassium720mg21% |
| Protein22g |
| Calories from Fat490 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber21g84% |
| Sugars2g |
| Vitamin A6% |
| Vitamin C2% |
| Calcium45% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Laurel 3 years ago
I did 1 1/2 Cup Almond flour and 1/2 cup Flax meal. Full flax meal is too much fiber for my stomach. I also added 1/4 Cup chopped walnuts & 1/4 Cup Lily’s chocolate chips.
Yum!!!
Melissa 6 years ago
These were pretty good. I added in a handful of some sugar free chocolate chips and a few on top before baking. I will make them again with a little more cocoa powder.