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Description
Some of us could eat Nutella by the spoonful. For those who love the creamy combination of chocolate and hazelnut, these brownies are for you. Made with the illustrious chocolate-hazelnut spread, these chocolate hazelnut brownies also combine chopped hazelnuts and chocolate chunks into the batter for more flavor and texture. Bake time on these brownies is 20 minutes. Be careful not to overbake as it will lead to dried out brownies.
Ingredients
US|METRIC
4 SERVINGS
- 100 grams margarine (room temperature)
- 80 grams sugar
- 2 Tbsp. chocolate hazelnut spread
- 2 eggs (medium-sized)
- 1 tsp. vanilla extract
- 90 grams flour
- 1 tsp. baking powder
- 100 grams hazelnuts (chopped)
- 100 grams dark chocolate (chunked)
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Directions
- Preheat the oven to 170 degrees Celsius.
- Line a 15- by 25-centimeter baking pan with parchment paper.
- Cream together the margarine and sugar. Add the chocolate hazelnut spread and mix well.
NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories720Calories from Fat440 |
| % DAILY VALUE |
| Total Fat49g75% |
| Saturated Fat13g65% |
| Trans Fat4g |
| Cholesterol110mg37% |
| Sodium340mg14% |
| Potassium410mg12% |
| Protein11g |
| Calories from Fat440 |
| % DAILY VALUE |
| Total Carbohydrate63g21% |
| Dietary Fiber5g20% |
| Sugars38g |
| Vitamin A4% |
| Vitamin C4% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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