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Chocolate Graham Cracker Cupcakes with Toasted Marshmallow
MARTHA STEWART15Ingredients
65Minutes
270Calories
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Ingredients
US|METRIC
24 SERVINGS
- 2 1/4 cups sugar
- 1 3/4 cups all-purpose flour
- 3/4 cup cocoa powder (not Dutch-processed)
- 1 1/2 tsp. baking powder
- 1 1/2 tsp. baking soda
- 1 tsp. salt
- 2 large eggs
- 1 cup whole milk
- 1/2 cup vegetable oil
- 2 tsp. pure vanilla extract
- 1 cup boiling water
- 1 1/2 cups graham cracker crumbs (from about 20 squares)
- 1/3 cup unsalted butter (melted)
- 9 oz. bittersweet chocolate (finely chopped)
- frosting (Marshmallow)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat4.5g23% |
| Trans Fat0g |
| Cholesterol25mg8% |
| Sodium260mg11% |
| Potassium120mg3% |
| Protein3g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber2g8% |
| Sugars28g |
| Vitamin A2% |
| Vitamin C |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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