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Chocolate Gingerbread House Petits Fours
MARTHA STEWART17Ingredients
70Minutes
150Calories
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Ingredients
US|METRIC
50 SERVINGS
- 1 1/2 cups boiling water
- 1 1/2 tsp. baking soda
- 3 1/4 cups all purpose flour (plus more for dusting)
- 3/4 cup unsweetened cocoa powder (preferably Dutch-process)
- 4 tsp. ground ginger
- 4 tsp. ground cinnamon
- 1 tsp. grated nutmeg (freshly)
- 3/4 tsp. ground cloves
- 1 tsp. salt
- 1 Tbsp. baking powder
- 10 Tbsp. unsalted butter (room temperature, plus more for pan)
- 1 cup dark brown sugar (packed)
- 1 1/2 cups molasses (unsulfured)
- 3 large eggs (room temperature)
- 1 1/2 cups chocolate frosting
- 2 pasta wheels (red licorice, unwound and cut into 50 pieces, 3/4 inch each)
- confectioners sugar (for dusting)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat45 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium150mg6% |
| Potassium210mg6% |
| Protein2g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber<1g4% |
| Sugars16g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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