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Ingredients
US|METRIC
4 SERVINGS
- boiling water (250ml/8.8flozs.)
- 100 grams cocoa powder (sifted)
- 225 grams cake flour
- 500 grams caster sugar
- 125 grams dark chocolate (finely shaved or chopped)
- 2 tsp. baking powder
- 1 pinch salt
- buttermilk (250ml/8.8flozs.)
- oil (230ml/8.1flozs.)
- 4 eggs (room temperature)
- 2 tsp. vanilla
- evaporated milk (185ml/6.5flozs.)
- 185 grams white sugar
- 100 grams butter
- 4 egg yolks
- 255 grams coconut flakes (moist, toasted)
- 185 grams pecans (toasted and chopped)
- 1 tsp. vanilla
- 2 Tbsp. flour (has been replaced by cornflour/fine cornstarch.)
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NutritionView More
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2250Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories2250Calories from Fat1130 |
% DAILY VALUE |
Total Fat126g194% |
Saturated Fat65g325% |
Trans Fat |
Cholesterol485mg162% |
Sodium640mg27% |
Potassium1350mg39% |
Protein32g |
Calories from Fat1130 |
% DAILY VALUE |
Total Carbohydrate279g93% |
Dietary Fiber27g108% |
Sugars191g |
Vitamin A25% |
Vitamin C4% |
Calcium40% |
Iron90% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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