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Chocolate Espresso Sheet Cake
BROWNED BUTTER BLONDIE18Ingredients
40Minutes
630Calories
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Ingredients
US|METRIC
12 SERVINGS
- 3/4 cup whole milk
- 2 eggs
- 1/4 cup plain yogurt
- 1/2 cup canola oil
- 1 Tbsp. vanilla
- 1 1/2 cups all purpose flour
- 1 1/2 cups granulated sugar
- 1 cup unsweetened cocoa powder
- 1 1/2 tsp. baking powder
- 1 1/2 tsp. baking soda
- 1 tsp. salt
- 1/2 cup espresso
- 1/2 cup semi sweet chocolate chips (optional)
- 1 cup salted butter (room temperature)
- 1 1/2 cups powdered sugar (sifted)
- 8 oz. dark chocolate (or semisweet, melted and cooled slightly)
- 1 1/2 tsp. vanilla
- 3 Tbsp. heavy whipping cream
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories630Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium560mg23% |
| Potassium320mg9% |
| Protein6g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate74g25% |
| Dietary Fiber5g20% |
| Sugars54g |
| Vitamin A10% |
| Vitamin C0% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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