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Ingredients
US|METRIC
40 SERVINGS
- 1 pie crust (9 inch, baked)
- 3 oz. unsweetened chocolate
- 1/4 cup boiling water
- 0.25 oz. unflavored gelatin
- 5 egg whites
- 3/4 cup white sugar
- 3/4 cup light corn syrup
- 2 tsp. vanilla extract
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories70Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium40mg2% |
| Potassium30mg1% |
| Protein1g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber<1g2% |
| Sugars6g |
| Vitamin A |
| Vitamin C |
| Calcium0% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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