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Lisa Glover: "I made a couple adjustments to the recipe due to…" Read More
18Ingredients
45Minutes
120Calories
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Ingredients
US|METRIC
9 SERVINGS
- 1 1/4 cups peanut flour (non-defatted)
- peanut flour (*if using defatted, see extra directions below)
- 1/3 cup cocoa powder
- 1/4 cup erythritol (granulated)
- 1 tsp. baking powder
- 1/4 tsp. baking soda
- 1/2 tsp. salt
- 2 large eggs (lightly beaten)
- 2 Tbsp. coconut oil (melted)
- 1/2 tsp. vanilla extract
- 8 drops stevia extract
- 1/4 cup almond milk
- 2 Tbsp. peanut butter
- 2 Tbsp. whipping cream
- 2 Tbsp. almond milk
- 1 Tbsp. erythritol (powdered)
- 6 drops stevia extract
- 2 Tbsp. peanuts (chopped)
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium280mg12% |
| Potassium230mg7% |
| Protein8g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium8% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Lisa Glover 3 years ago
I made a couple adjustments to the recipe due to not having some . Peanut powder and coconut four had to triple the almond milk to get the consistency right . Very cakey. Tasted like a brownie in a donut shape. But loved it.