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4Ingredients
50Minutes
220Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 lb. strawberries (large ripe, long stems are best)
- 1/2 lb. chocolate (chopped, or chocolate chips - milk, semi sweet or dark)
- 1/4 lb. white chocolate (optional)
- 1 cup pecans (chopped nuts -, or almonds, optional)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium15mg1% |
| Potassium160mg5% |
| Protein2g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber2g8% |
| Sugars20g |
| Vitamin A0% |
| Vitamin C40% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Kap 5 years ago
I love this recipe. It is very easy and my grandchildren can dip their own. We had a dish of toasted almonds that we crushed and a dish of sprinkles in Spring color. We melted the chocolate chips in the microwave. They were easy to stir until creamy. We dipped each strawberry, then rolled each one in crushed almonds or sprinkles. They were delicious!
Nicole McCammon 5 years ago
turned out perfect, chocolate melted evenly over a glass bowl on simmered water. Cost was about$8, a lot cheaper then a specially shop!