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Chocolate Dipped Pumpkin Spice Donuts {Gluten-Free & Dairy-Free}
GLUTEN FREE FRENZY11Ingredients
30Minutes
840Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups gluten free all purpose flour
- 3/4 cup sugar
- 1 1/2 tsp. baking powder
- 1/4 tsp. baking soda
- 1 tsp. pumpkin pie spice
- 1/2 tsp. canela
- 1/2 tsp. salt (Real)
- 1 1/2 cups pumpkin puree
- 1 1/4 cups coconut milk (full fat, canned, divided)
- 1/4 cup butter (dairy-free, softened)
- 10 oz. chips (Enjoy Life Foods dairy-free mini)
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NutritionView More
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840Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories840Calories from Fat500 |
| % DAILY VALUE |
| Total Fat55g85% |
| Saturated Fat26g130% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium1260mg53% |
| Potassium1560mg45% |
| Protein8g |
| Calories from Fat500 |
| % DAILY VALUE |
| Total Carbohydrate87g29% |
| Dietary Fiber7g28% |
| Sugars43g |
| Vitamin A290% |
| Vitamin C35% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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