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Description
Delicate butter cookies are accented with fresh mint, which adds a ton of flavor. Melted, dark chocolate is the perfect accent to the mint and cookies and makes them a stunning dessert. Try these with a warm cup of coffee as a mid-afternoon treat or enjoy them at the end of a meal for a simple and delicious dessert. If you want something a little more rich, a scoop of vanilla ice cream is perfect topped with one of these cookies.
Ingredients
US|METRIC
15 SERVINGS
- 100 grams butter (softened)
- 1/2 cup sugar
- 1 egg yolk
- 1/2 tsp. vanilla
- 1 1/2 cups flour
- 1 1/2 tsp. baking powder
- 1/8 tsp. salt
- 3 Tbsp. milk
- 3/4 cup fresh mint (minced)
- 3/4 cup bittersweet chocolate chips (or chopped)
- 1/2 Tbsp. vegetable shortening
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Directions
- Preheat the oven to 180 Celsius.
- Cream together the butter and the sugar until fluffy. Add the egg yolk and vanilla and mix well.
- Sift together the flour, baking powder, and salt.
NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories170Calories from Fat80 |
% DAILY VALUE |
Total Fat9g14% |
Saturated Fat5g25% |
Trans Fat0g |
Cholesterol30mg10% |
Sodium115mg5% |
Potassium60mg2% |
Protein2g |
Calories from Fat80 |
% DAILY VALUE |
Total Carbohydrate22g7% |
Dietary Fiber<1g4% |
Sugars12g |
Vitamin A6% |
Vitamin C2% |
Calcium6% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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