Chocolate-Dipped Almond Biscotti Recipe | Yummly

Chocolate-Dipped Almond Biscotti

SALLY'S BAKING ADDICTION
12Ingredients
95Minutes
410Calories

Ingredients

US|METRIC
  • 1/4 cup Diamond of California Whole Almonds (whole almonds, such as)
  • 2 cups all purpose flour (plus more for your hands)
  • 1 cup dark brown sugar (or packed light, I prefer light here)
  • 1 teaspoon baking powder
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1/4 cup unsalted butter (cold and cubed)
  • 3 large eggs
  • 1 tablespoon canola oil (or melted coconut oil)
  • 1 teaspoon vanilla extract
  • 1 large egg (beaten with 1 Tablespoon, 15ml milk)
  • 8 ounces semi sweet chocolate (coarsely chopped)
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    NutritionView More

    410Calories
    Sodium10% DV230mg
    Fat26% DV17g
    Protein14% DV7g
    Carbs21% DV62g
    Fiber8% DV2g
    Calories410Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol110mg37%
    Sodium230mg10%
    Potassium190mg5%
    Protein7g14%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate62g21%
    Dietary Fiber2g8%
    Sugars38g76%
    Vitamin A6%
    Vitamin C0%
    Calcium8%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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