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Chocolate-Date Cake Topped with Roasted Banana Ice Cream
FOOD5217Ingredients
45Minutes
2280Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups water
- 2 tsp. baking soda
- 14 oz. dates (I used Medjool)
- 3/4 cup unsalted butter (room temperature)
- 1 cup sugar
- 1 egg
- 2 cups all-purpose flour
- 1/2 tsp. salt
- 14 oz. dark chocolate (chopped, do not use chocolate chips, even if it's tempting)
- 3 bananas (ripe, sliced into 1/2-inch coins)
- 3/4 cup raw sugar
- 1/2 tsp. kosher salt
- 1/2 tsp. lemon juice
- 2 cups cream
- 1 cup milk
- 3 oz. dark chocolate (chopped)
- 50 grams coconut oil
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NutritionView More
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2280Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories2280Calories from Fat1040 |
% DAILY VALUE |
Total Fat116g178% |
Saturated Fat74g370% |
Trans Fat |
Cholesterol255mg85% |
Sodium1380mg57% |
Potassium2100mg60% |
Protein24g |
Calories from Fat1040 |
% DAILY VALUE |
Total Carbohydrate297g99% |
Dietary Fiber20g80% |
Sugars207g |
Vitamin A45% |
Vitamin C15% |
Calcium40% |
Iron80% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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