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Chocolate Cupcakes with Red Wine Buttercream
MISSION: FOOD14Ingredients
80Minutes
270Calories
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Ingredients
US|METRIC
24 SERVINGS
- 1 1/2 cups cake flour
- 1/2 cup unsweetened cocoa powder
- 1 tsp. baking soda
- 1/2 tsp. kosher salt
- 1/4 tsp. baking powder
- 4 oz. unsalted butter (at room temperature)
- 1 1/2 cups granulated sugar
- 2 large eggs (at room temperature)
- 1 cup milk
- 1 cup red wine
- 1/4 cup granulated sugar
- 8 oz. unsalted butter (at room temperature)
- 3 cups confectioners' sugar
- 1 pinch kosher salt
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories270Calories from Fat110 |
% DAILY VALUE |
Total Fat12g18% |
Saturated Fat8g40% |
Trans Fat |
Cholesterol50mg17% |
Sodium135mg6% |
Potassium80mg2% |
Protein2g |
Calories from Fat110 |
% DAILY VALUE |
Total Carbohydrate38g13% |
Dietary Fiber<1g3% |
Sugars30g |
Vitamin A8% |
Vitamin C0% |
Calcium4% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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