Chocolate Cupcakes with Raspberry-Peach Champagne Frosting

HANDLE THE HEAT
13Ingredients
50Minutes
360Calories

Ingredients

US|METRIC
  • 1 teaspoon instant espresso powder
  • 2/3 cup frosting
  • 1 cup unbleached all purpose flour
  • 1/4 cup unsweetened Dutch-process cocoa powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 1/2 cups confectioners sugar
  • 1/2 teaspoon vanilla extract
  • 2 tablespoons milk
  • 6 tablespoons unsalted butter
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    NutritionView More

    360Calories
    Sodium5% DV120mg
    Fat11% DV7g
    Protein6% DV3g
    Carbs24% DV72g
    Fiber3% DV<1g
    Calories360Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol50mg17%
    Sodium120mg5%
    Potassium90mg3%
    Protein3g6%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate72g24%
    Dietary Fiber<1g3%
    Sugars61g122%
    Vitamin A4%
    Vitamin C0%
    Calcium2%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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