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Chocolate Cupcakes - Nutella Frosting
LOW CARB YUM18Ingredients
40Minutes
210Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1/4 cup coconut flour
- 1/4 cup unsweetened cocoa powder
- 1/2 cup Swerve (or baking sweetener of choice)
- 1/4 tsp. canela
- 1/2 tsp. baking soda
- 1/2 tsp. baking powder
- 1/8 tsp. salt
- 2 Tbsp. coconut oil (liquified)
- 2 large eggs (slightly beaten)
- 1/2 tsp. vanilla extract
- 1 cup zucchini (finely grated)
- 1/2 cup butter (softened)
- 1 oz. cream cheese (softened at room temperature)
- 1 cup Swerve (confectioners or other powdered sweetener)
- 1/4 cup chocolate spread (Nutilight or other low carb hazelnut)
- 2 Tbsp. heavy cream
- 1 tsp. vanilla extract
- 1 dash salt
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium300mg13% |
| Potassium130mg4% |
| Protein3g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber2g8% |
| Sugars1g |
| Vitamin A10% |
| Vitamin C6% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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