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Ingredients
US|METRIC
4 SERVINGS
- 80 grams egg white (I use aged leftover egg whites)
- Less than 1/16 tsp. meringue powder (skip it if you don't purchase it)
- 1 pinch salt
- 60 grams caster sugar
- 140 grams icing sugar
- 80 grams almond flour
- 25 Tbsp. coffee (instant granule, mine has strong coffee flavor, reduce if you want less coffee flavor.)
- food color (Black gel, I use few drops only, optional)
- cacao powder (for sprinkle over the shells)
- 100 mL heavy cream
- 100 grams cooking chocolate (dark, finely chopped/ shredded)
- 3 tsp. instant coffee (granule, you can add or reduce 1 tsp for less or more coffee flavor)
- 75 grams unsalted butter
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NutritionView More
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690Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories690Calories from Fat440 |
| % DAILY VALUE |
| Total Fat49g75% |
| Saturated Fat25g125% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium130mg5% |
| Potassium330mg9% |
| Protein11g |
| Calories from Fat440 |
| % DAILY VALUE |
| Total Carbohydrate63g21% |
| Dietary Fiber6g24% |
| Sugars50g |
| Vitamin A20% |
| Vitamin C2% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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