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Ingredients
US|METRIC
4 SERVINGS
- 1 pkg. chocolate cake mix (1 lb. 2.25 oz.)
- 1 egg
- 1/2 cup Hellmann's or Best Foods Real Mayonnaise
- 1/4 cup water
- 2 cups flaked coconut
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Directions
- Preheat oven to 350°.
- In large bowl, combine cake mix, egg, Hellmann's® or Best Foods® Real Mayonnaise and water until blended. Stir in coconut. On ungreased baking sheets, drop dough by heaping teaspoonfuls, 2 inches apart.
- Bake 8 minutes or until lightly browned. On wire rack, cool 2 minutes; remove from sheets and cool completely.
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