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Ingredients
US|METRIC
4 SERVINGS
- 15 oz. pure pumpkin (1 can, divided)
- 6 Tbsp. butter (softened to room temperature)
- 1 cup light brown sugar (packed)
- 1 1/4 cups granulated sugar
- 3 large eggs (at room temperature)
- 2 1/4 cups all-purpose flour
- 1 1/2 tsp. baking powder
- 1 1/2 tsp. baking soda
- 1 tsp. salt
- 2 tsp. ground cinnamon
- 1 tsp. ground nutmeg
- 1 tsp. cloves
- 3/4 cup whole milk (at room temperature)
- 1 cup semi sweet chocolate chips
- 1 cup pecans (chopped, optional)
- nonstick cooking spray (with flour)
- 4 oz. cream cheese (softened to room temperature)
- 2 Tbsp. butter (softened to room temperature)
- 2 Tbsp. pumpkin puree (from above can pumpkin)
- 2 1/2 cups powdered sugar (2 -, sifted)
- 2 Tbsp. milk
- 1 tsp. ground cinnamon
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