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Ingredients
US|METRIC
28 SERVINGS
- 2 1/2 cups gluten free oat flour
- 1/2 cup coconut sugar
- 2 1/2 tsp. baking powder
- 1/2 tsp. sea salt
- 2 eggs (flax, real eggs work too)
- 2 tsp. vanilla extract
- 3/4 cup almond milk (or milk of choice)
- 1/2 cup chocolate chips
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium100mg4% |
| Potassium70mg2% |
| Protein2g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber<1g4% |
| Sugars5g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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