Chocolate Chip Espresso Cookies- Vegan & Gluten-Free

GLUTEN-FREE GODDESS
16Ingredients
35Minutes
520Calories

Ingredients

US|METRIC
  • 1 cup GF buckwheat flour
  • 1/2 cup millet flour
  • 1/2 cup Quinoa Flour (or sorghum flour)
  • 1/2 cup potato starch
  • 1 tablespoon arrowroot
  • 1 1/2 teaspoons baking soda
  • 2 teaspoons xanthan gum
  • 1 teaspoon fine sea salt
  • 1 teaspoon cinnamon (or more, to taste)
  • 1 pinch nutmeg (to taste)
  • 1/2 cup Spectrum Organic Shortening
  • 1/2 cup agave nectar (raw organic)
  • 1 egg (mixed)
  • 1/4 cup espresso (double strength, sweetened to taste with stevia)
  • 1 tablespoon bourbon vanilla extract
  • 1 cup dark chocolate chips (or dairy-free semi-sweet, I used Enjoy Life soy-free chips)
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    NutritionView More

    520Calories
    Sodium46% DV1110mg
    Fat25% DV16g
    Protein22% DV11g
    Carbs27% DV82g
    Fiber52% DV13g
    Calories520Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol55mg18%
    Sodium1110mg46%
    Potassium800mg23%
    Protein11g22%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate82g27%
    Dietary Fiber13g52%
    Sugars23g46%
    Vitamin A2%
    Vitamin C4%
    Calcium20%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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