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10Ingredients
35Minutes
1420Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups flour
- 1 1/2 tsp. baking powder
- 1/2 tsp. salt
- 1 cup butter (softened)
- 8 oz. cream cheese (softened)
- 1 1/2 cups sugar
- 2 tsp. vanilla extract
- 4 eggs
- 2 cups fresh cranberries
- 1 cup chocolate chips
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NutritionView More
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1420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1420Calories from Fat760 |
| % DAILY VALUE |
| Total Fat84g129% |
| Saturated Fat49g245% |
| Trans Fat |
| Cholesterol395mg132% |
| Sodium1080mg45% |
| Potassium430mg12% |
| Protein18g |
| Calories from Fat760 |
| % DAILY VALUE |
| Total Carbohydrate159g53% |
| Dietary Fiber7g28% |
| Sugars103g |
| Vitamin A50% |
| Vitamin C10% |
| Calcium25% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Cheswick 6 years ago
I love this recipe! The muffins turned out fantastic, Super moist and flavourful. I tried a modification which also worked out great, I subbed 1 cup coconut for the choco chips, and 2 cups blueberries for the cranberries. Just as yummy! In the spring I may try strawberries and rhubarb too. I did have to bake for 35mins, likely due to high altitude.