Chocolate Chip Cookie Gooey Bars Recipe | Yummly

Chocolate Chip Cookie Gooey Bars

CRAZY FOR CRUST(12)
Steve Sosbee: "Follow the recipe and it is great. For the Hershe…" Read More
11Ingredients
75Minutes
420Calories
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Ingredients

US|METRIC
  • 1 cup Challenge Butter (unsalted)
  • 3/4 cup granulated sugar
  • 1 cup light brown sugar
  • 2 large eggs
  • 1 tablespoon pure vanilla extract
  • 1 teaspoon baking soda
  • 3 1/4 cups flour (all-purpose)
  • 1/2 teaspoon salt
  • 1 1/2 cups mini chocolate chips
  • 14 ounces sweetened condensed milk (fat-free, you can use regular SCM if you can’t find the fat-free)
  • 4 3/8 ounces Hershey bar (or smaller bars to make that same size)
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    NutritionView More

    420Calories
    Sodium9% DV220mg
    Fat18% DV12g
    Protein14% DV7g
    Carbs25% DV74g
    Fiber8% DV2g
    Calories420Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol40mg13%
    Sodium220mg9%
    Potassium220mg6%
    Protein7g14%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate74g25%
    Dietary Fiber2g8%
    Sugars51g102%
    Vitamin A2%
    Vitamin C2%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(12)

    Steve Sosbee 19 days ago
    Follow the recipe and it is great. For the Hershey bar, just buy one 4.4 oz large bar and you are set
    Ashton a month ago
    Loved the recipe. Made it non-dairy with diy vanilla almond sweetened condensed milk and vegan butter❤️❤️
    Breda Leonard 2 months ago
    Really yummy, end up having to make “condensed milk“as we didn’t have any, still super yummy though
    Jason 4 months ago
    Absolutely amazing. I used a few handfuls of chocolate chips instead of candy bars but will definitely be making these again.....
    Aimee C. 5 months ago
    The Best Bar cookies bars ever! One of my sons my favorite!! I also love her website I use all of the!! https://thecozycook.com
    Kaitlyn 10 months ago
    Very delicious. Tip: Don't use the full can of condensed milk. It bled to the edges and stuck to the tin foil a bit when I tried to use all of it. They also dry up a bit once they're done cooling. Eat with a glass of milk (or in my case lactose free milk).
    LaToya V. a year ago
    Best cookies ever!! Didn’t modify it! Game changer cookies!
    Cristin B. a year ago
    Delicious!! Wouldn’t change a thing!!
    King 3 years ago
    Yummy delicious!! Yes, I would make this again..no modifications!!
    Erica Oss 3 years ago
    This was delicious! Especially when served warm
    Jolene J. 3 years ago
    so awesome! everyone LOVES this. i tried with and without cooking the butter. it is much better with!
    Jayme F. 4 years ago
    Soooo rich and absolutely scrumptious. It's a bit challenging to put on the top layer, but it doesn't have to be perfect. It turns out great every time.

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