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11Ingredients
75Minutes
310Calories
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Ingredients
US|METRIC
10 SERVINGS
- 1 1/2 cups mashed banana (ripe and, about 3 medium bananas)
- 1/2 cup brown sugar (packed)
- 1/2 cup granulated sugar
- 1/2 cup unsalted butter (melted)
- 2 large eggs
- 1 tsp. vanilla extract
- 1/2 cup 2% Greek yogurt
- 1 1/3 cups all purpose flour
- 1 tsp. baking soda
- 1/2 tsp. salt
- 3/4 cup mini chocolate chips
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Directions
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories310Calories from Fat130 |
% DAILY VALUE |
Total Fat14g22% |
Saturated Fat8g40% |
Trans Fat |
Cholesterol65mg22% |
Sodium260mg11% |
Potassium170mg5% |
Protein4g |
Calories from Fat130 |
% DAILY VALUE |
Total Carbohydrate43g14% |
Dietary Fiber2g8% |
Sugars27g |
Vitamin A8% |
Vitamin C4% |
Calcium2% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Shia a year ago
This recipe is a moist, melt in your mouth type of bread. There is almost no chew to this recipe. Flavor wise, it is good, but it is quite on the sweet side as well as very greasy and flat once baked due to ingredients ratio being off. I'm giving it a 2 solely for flavor but otherwise, this is one I will not make again.
J C. 3 years ago
One of the most moist banana breads I’ve ever made - and I’ve tried may recipes over the years. I always get so many compliments when I make this!