Chocolate Cherry French Toast

RECIPESPLUS
9Ingredients
40Minutes
530Calories

Ingredients

US|METRIC
  • 1 pound cherries (pitted and halved lengthwise)
  • 1/2 cup granulated sugar
  • 2 tablespoons lemon juice
  • 12 slices white bread
  • 1/2 cup chocolate hazelnut spread
  • 4 eggs
  • 1/4 cup heavy cream
  • 3 tablespoons butter (chopped)
  • powdered sugar (to dust)
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    Directions

    1. Place cherries, granulated sugar and lemon juice in a medium saucepan on medium heat. Cook and stir until sugar dissolves. Bring to a simmer; simmer for 10 mins or until cherries are just soft. Remove from heat. Cool.
    2. Spread 6 bread slices with chocolate hazelnut spread; top with remaining bread slices. Whisk eggs and cream in a large bowl.
    3. Heat half the butter in a large skillet on medium-low heat. Dip 3 of the sandwiches into egg mixture; turn to coat evenly. Cook for 10 mins, turning once, or until golden and cooked. Transfer to serving plates. Cut in half. Repeat with remaining butter, sandwiches and egg mixture. Serve warm French toast with cherry syrup, dusted with powdered sugar.
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    NutritionView More

    530Calories
    Sodium18% DV440mg
    Fat34% DV22g
    Protein22% DV11g
    Carbs24% DV73g
    Fiber16% DV4g
    Calories530Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat15g75%
    Trans Fat
    Cholesterol175mg58%
    Sodium440mg18%
    Potassium380mg11%
    Protein11g22%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate73g24%
    Dietary Fiber4g16%
    Sugars44g88%
    Vitamin A10%
    Vitamin C15%
    Calcium15%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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