Chocolate Cake with Vinegar Recipe | Yummly

Chocolate Cake with Vinegar

AS RECEITAS LÁ DE CASA
11Ingredients
70Minutes
1110Calories
Read Directions
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Description

Moist and fluffy, with no trace of vinegar flavor, this chocolate cake capitalizes on the reaction of vinegar with baking soda, creating the perfect cake texture. Rich chocolate flavor makes this cake the perfect dessert.

Ingredients

US|METRIC
  • 360 grams flour
  • 300 grams sugar
  • 180 grams cocoa powder
  • 1 teaspoon baking soda
  • 1 tablespoon vanilla sugar
  • 1.5 deciliters oil
  • 4 tablespoons vinegar
  • 4 deciliters hot water
  • powdered sugar
  • margarine (for greasing)
  • flour (for dusting)
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    Directions

    1. Grease a bundt pan with margarine and sprinkle with flour.
    2. Preheat oven to 180 degrees Celsius.
    3. In a bowl, add the flour, sugar, cocoa powder, vanilla sugar, and baking soda. Stir well.
    View 4 More StepsDiscover more recipes from As receitas lá de casa

    NutritionView More

    1110Calories
    Sodium15% DV360mg
    Fat71% DV46g
    Protein37% DV19g
    Carbs60% DV180g
    Fiber72% DV18g
    Calories1110Calories from Fat410
    % DAILY VALUE
    Total Fat46g71%
    Saturated Fat7g35%
    Trans Fat0.5g
    Cholesterol
    Sodium360mg15%
    Potassium790mg23%
    Protein19g37%
    Calories from Fat410
    % DAILY VALUE
    Total Carbohydrate180g60%
    Dietary Fiber18g72%
    Sugars80g160%
    Vitamin A
    Vitamin C
    Calcium8%
    Iron60%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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