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Chocolate Cake With Light And Fluffy Raspberry Buttercream
SWEETISH.CO20Ingredients
70Minutes
2150Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups sugar
- 1 3/4 cups all purpose flour (preferably organic, and unbleached)
- 3/4 cup cocoa powder (I used natural)
- 1 1/2 tsp. baking powder
- 1 1/2 tsp. baking soda
- 1 1/4 tsp. kosher salt
- 1 cup buttermilk
- 1/2 cup sunflower oil
- 1/3 cup plain greek yogurt (full-fat, or sour cream, at room temperature)
- 2 large eggs (room temperature)
- 2 tsp. vanilla
- 3/4 cup coffee (strong hot, but brought to room temperature)
- 8 oz. fresh raspberries (for the puree)
- 6 large egg whites (I used six! see buttercream bakers note below, preferably pasteur raised and organic)
- 1 1/4 cups sugar (or superfine sugar, I used superfine sugar because it dissolves faster than regular sugar, but regular sugar works just fine)
- 1 pinch kosher salt
- 2 cups unsalted butter (soft but still cool, cut or mushed into small-ish tablespoon sized pieces)
- 8 oz. fresh raspberries
- dark chocolate (optional)
- cocoa nibs (optional)
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NutritionView More
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2150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories2150Calories from Fat1180 |
| % DAILY VALUE |
| Total Fat131g202% |
| Saturated Fat65g325% |
| Trans Fat |
| Cholesterol360mg120% |
| Sodium1700mg71% |
| Potassium840mg24% |
| Protein23g |
| Calories from Fat1180 |
| % DAILY VALUE |
| Total Carbohydrate239g80% |
| Dietary Fiber16g64% |
| Sugars177g |
| Vitamin A60% |
| Vitamin C50% |
| Calcium35% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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