Chocolate Cake Recipe | Yummly
12Ingredients
75Minutes
1720Calories
Read Directions
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Description

Who doesn’t like to celebrate a special occasion, whether it be a birthday or holiday, with a think slice of chocolate cake. This cake, adds almond flour and Philadelphia Cream Cheese to make it extra tasty with a creamy chocolate filling and decadent frosting. Refrigerate after baking so you can cut a slice all week long. Enjoy it with a tall glass of milk or your favorite coffee for a late night treat.

Ingredients

US|METRIC
  • 200 grams chocolate (Nestle cooking)
  • 200 grams butter
  • 200 grams sugar
  • 200 grams flour
  • 6 eggs
  • 50 grams almond flour
  • 1 teaspoon yeast
  • butter (for greasing)
  • 1 package philadelphia cream cheese
  • 150 grams butter
  • 100 grams sugar
  • food coloring
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    Directions

    1. Preheat oven to 180 degrees Celsius.
    2. Grease a round mold with butter, and sprinkle with flour.
    3. Break the chocolate into pieces in a bowl, add the butter, and place the bowl in a water bath until the chocolate melts while stirring.
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    NutritionView More

    1720Calories
    Sodium35% DV850mg
    Fat175% DV114g
    Protein45% DV23g
    Carbs53% DV160g
    Fiber16% DV4g
    Calories1720Calories from Fat1030
    % DAILY VALUE
    Total Fat114g175%
    Saturated Fat64g320%
    Trans Fat
    Cholesterol585mg195%
    Sodium850mg35%
    Potassium320mg9%
    Protein23g45%
    Calories from Fat1030
    % DAILY VALUE
    Total Carbohydrate160g53%
    Dietary Fiber4g16%
    Sugars110g220%
    Vitamin A70%
    Vitamin C
    Calcium15%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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