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Chocolate Butterscotch Pudding Cupcakes
CULINARY IN THE DESERT11Ingredients
50Minutes
270Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 1/2 cups all purpose flour
- 1 cup brown sugar (packed)
- 1/2 cup unsweetened cocoa (sifted)
- 1 1/4 tsp. baking soda
- 1/8 tsp. salt
- 1 cup buttermilk
- 2/3 cup canola oil
- 2 large eggs
- 2/3 cup butterscotch pudding
- 1/4 cup toffee bits
- 1/4 cup mini chocolate chips
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat2.5g13% |
| Trans Fat0g |
| Cholesterol40mg13% |
| Sodium190mg8% |
| Potassium150mg4% |
| Protein4g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber2g8% |
| Sugars16g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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