Chocolate Buttermilk Bundt Cake

EPICURICLOUD
17Ingredients
73Minutes

Ingredients

US|METRIC
  • 2/3 cup cocoa powder
  • 1 1/2 cups semi sweet chocolate chips (divided)
  • 1 teaspoon instant espresso powder
  • 2/3 cup boiling water
  • 1 cup buttermilk (*See note to make your own buttermilk)
  • 1 2/3 cups all purpose flour
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 2/3 cup unsalted butter (softened)
  • 1 cup granulated sugar
  • 1 cup light brown sugar (packed)
  • 4 teaspoons vanilla extract
  • 6 large eggs (room temperature)
  • 5 tablespoons unsalted butter (melted)
  • 3 tablespoons cocoa powder
  • 2 cups sugar (confectioners', powdered)
  • 1/4 cup milk (room temperature)
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