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Chocolate Brownie Mug Cake (gluten free, vegan)
FITFUL FOCUS7Ingredients
15Minutes
770Calories
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Ingredients
US|METRIC
1 SERVINGS
- 1/4 cup gluten free flour (I used Now Foods Gluten-Free Baking and Pancake Mix)
- 2 Tbsp. unsweetened cocoa powder (I used, I used Now Foods Organic Cocoa Powder)
- 1/4 cup light brown sugar
- 2 Tbsp. canola oil (I used Now Foods Organic Canola Oil)
- 2 Tbsp. almond milk (or milk of choice)
- 2 Tbsp. vanilla frosting (I used Dollop Gourmet)
- 1 drop green food coloring (green sprinkles, optional)
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NutritionView More
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770Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories770Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol |
| Sodium95mg4% |
| Potassium410mg12% |
| Protein6g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate114g38% |
| Dietary Fiber6g24% |
| Sugars76g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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