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Chocolate-Beet Cupcakes with Cream Cheese Frosting
FITBIT13Ingredients
45Minutes
270Calories
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Ingredients
US|METRIC
18 SERVINGS
- 1 3/4 cups all purpose flour
- 3/4 cup cocoa powder (Dutch process or “extra dark”)
- 1 tsp. baking soda
- 1/2 tsp. salt
- 2 large eggs
- 1 1/2 cups granulated sugar
- 3/4 cup beet (puree, see note above)
- 3/4 cup canola oil
- 1 tsp. pure vanilla extract
- 1 cup hot water
- 1/2 cup powdered sugar
- 1/4 cup cocoa powder (Dutch process or “extra dark”)
- 8 oz. cream cheese (Neufchâtel, softened)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium190mg8% |
| Potassium130mg4% |
| Protein4g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber2g8% |
| Sugars21g |
| Vitamin A4% |
| Vitamin C0% |
| Calcium2% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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