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Chocolate Beet Cake with Blackberry Buttercream
STETTED18Ingredients
45Minutes
1850Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 beets (medium)
- 1 tsp. oil (flavorless, such as canola or vegetable)
- 6 oz. unsalted butter (softened)
- 1 cup brown sugar (packed)
- 3/4 cup granulated sugar
- 2 large eggs
- 1 tsp. pure vanilla extract
- 2 cups all-purpose flour
- 2/3 cup natural cocoa powder (unsweetened)
- 1 tsp. baking soda
- 1/2 tsp. baking powder
- 2 Tbsp. chocolate (grated 70%, such as Tazo)
- 1 tsp. salt
- 1 1/4 cups 2% milk
- 4 oz. blackberries
- 1 Tbsp. lemon juice
- 8 oz. butter (softened)
- 4 cups powdered sugar (sifted)
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NutritionView More
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1850Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1850Calories from Fat790 |
| % DAILY VALUE |
| Total Fat88g135% |
| Saturated Fat53g265% |
| Trans Fat |
| Cholesterol325mg108% |
| Sodium1430mg60% |
| Potassium720mg21% |
| Protein18g |
| Calories from Fat790 |
| % DAILY VALUE |
| Total Carbohydrate261g87% |
| Dietary Fiber9g36% |
| Sugars199g |
| Vitamin A50% |
| Vitamin C20% |
| Calcium25% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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