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10Ingredients
80Minutes
340Calories
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Ingredients
US|METRIC
10 SERVINGS
- 1/2 cup butter
- 1/2 cup sugar
- 3 bananas (ripe)
- 2 eggs
- 1/2 tsp. salt
- 1 tsp. baking soda
- 1 tsp. baking powder
- 3 Tbsp. cocoa powder
- 2 cups flour
- 1 cup chocolate chips
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories340Calories from Fat140 |
% DAILY VALUE |
Total Fat16g25% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol65mg22% |
Sodium380mg16% |
Potassium260mg7% |
Protein5g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate49g16% |
Dietary Fiber3g12% |
Sugars24g |
Vitamin A8% |
Vitamin C6% |
Calcium6% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
ALD4223 3 years ago
It’s good. Not amazingly chocolatey though. That’s my one complaint is that it’s not super chocolate or banana flavored. But it’s not dry or anything. So if there’s a way to get more chocolate flavor in there without adding more cocoa powder that may dry it out I’d definitely make it again.
Risa 5 years ago
It turned out to be a really nice cake.
I was baking in centigrade and it worked out fine when I baked it at 170c for 65 to 70 minutes.
The chocolate flavour was a little weak for me but otherwise, a delicious cake!
Thanks!