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Chocolate-Bacon Cupcakes with Dulce de Leche Frosting
FAKE GINGER20Ingredients
55Minutes
1380Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup light brown sugar (packed)
- 1 Tbsp. granulated sugar
- 1 tsp. Dutch process cocoa powder (unsweetened)
- 6 slices bacon (cut in half)
- 5 Tbsp. vegetable oil
- 1/4 cup brewed espresso (or coffee)
- 1/4 cup light brown sugar (packed)
- 1/3 cup Dutch process cocoa powder (unsweetened)
- 4 oz. milk chocolate (chopped)
- 3/4 cup all purpose flour
- 1/2 cup granulated sugar
- 1/2 tsp. baking soda
- 1/2 tsp. fine salt
- 1/4 cup buttermilk
- 2 large eggs
- 1 tsp. vanilla extract
- 1 cup dulce de leche (jarred)
- 8 oz. cream cheese (at room temperature)
- 1 tsp. vanilla extract
- sea salt (for topping)
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NutritionView More
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1380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1380Calories from Fat670 |
| % DAILY VALUE |
| Total Fat74g114% |
| Saturated Fat27g135% |
| Trans Fat0.5g |
| Cholesterol210mg70% |
| Sodium1470mg61% |
| Potassium790mg23% |
| Protein22g |
| Calories from Fat670 |
| % DAILY VALUE |
| Total Carbohydrate163g54% |
| Dietary Fiber4g16% |
| Sugars128g |
| Vitamin A20% |
| Vitamin C2% |
| Calcium30% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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