Chocolate Avocado Layer Cake with Whipped Chocolate Buttercream

THE STICKY SPATULA
18Ingredients
43Minutes
1480Calories

Ingredients

US|METRIC
  • 1 1/4 cups unsweetened cocoa powder
  • 2 1/4 cups cake flour
  • 2 cups white sugar
  • 1 teaspoon kosher salt
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/2 cup butter (1 stick, room temperature)
  • 1 avocado (blended till smooth)
  • 1 cup buttermilk (room temperature)
  • 3 large eggs (room temperature)
  • 1/2 cup strong coffee (cooled)
  • 2 teaspoons vanilla
  • 1 1/2 sticks butter (room temperature)
  • 3/4 cup unsweetened cocoa powder
  • 3/4 teaspoon kosher salt
  • 1/4 cup milk
  • 1 tablespoon heavy cream
  • 1 1/2 teaspoons vanilla
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    NutritionView More

    1480Calories
    Sodium84% DV2010mg
    Fat122% DV79g
    Protein49% DV25g
    Carbs65% DV196g
    Fiber76% DV19g
    Calories1480Calories from Fat710
    % DAILY VALUE
    Total Fat79g122%
    Saturated Fat43g215%
    Trans Fat
    Cholesterol325mg108%
    Sodium2010mg84%
    Potassium1200mg34%
    Protein25g49%
    Calories from Fat710
    % DAILY VALUE
    Total Carbohydrate196g65%
    Dietary Fiber19g76%
    Sugars107g214%
    Vitamin A45%
    Vitamin C10%
    Calcium35%
    Iron70%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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