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Carissa P.: "Quick, easy, delicious. A few suggestions: 1) I s…" Read More
5Ingredients
30Minutes
1360Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 pkg. devils food cake mix
- 1/2 cup oil
- 2 eggs
- 1 cup milk chocolate chips
- 36 Andes mints (or buy the bag of Andes candy pieces by the chocolate chips)
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NutritionView More
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1360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1360Calories from Fat660 |
| % DAILY VALUE |
| Total Fat73g112% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium1120mg47% |
| Potassium620mg18% |
| Protein14g |
| Calories from Fat660 |
| % DAILY VALUE |
| Total Carbohydrate180g60% |
| Dietary Fiber7g28% |
| Sugars121g |
| Vitamin A4% |
| Vitamin C |
| Calcium25% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Carissa P. 5 years ago
Quick, easy, delicious. A few suggestions: 1) I sprayed a paper towel with Pam, & wiped it across the cookie sheet to lightly grease it. 2) You may not need a full cup of chocolate chips--or may want to go with dark chocolate chips, so it's not super-over-sweet. 3) A dark chocolate cake mix might be worth trying next time. (By the way, I only got a little over 2 dozen cookies out of my batch, using heaping teaspoons to make the dough balls, which made the perfect size cookie to fit the Andes mint.)