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Chocolate Almond Chip Ice Cream Made With Coconut Milk (Sugar-free Option)
WHOLE NEW MOM8Ingredients
30Minutes
660Calories
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Ingredients
US|METRIC
6 SERVINGS
- 4 cups coconut milk (Easiest, or canned full-fat coconut milk)
- 3/4 cup sweetener (xylitol or erythritol for low-carb. Use either maple syrup -- here's how to choose a good brand, honey or 1/2-3/4 tsp powdered stevia, here's a post on how to use it for paleo, maple syrup, honey, or coconut sugar for AIP)
- 3/4 cup cocoa powder (carob for AIP)
- 1 Tbsp. gelatin (arrowroot, or cornstarch for creaminess, see notes and avoid the arrowroot and cornstarch for THM or low carb)
- 1 tsp. vanilla
- 1/4 tsp. salt (I recommend Real Salt)
- 3/4 cup chocolate (/carob chips, Use my Homemade Chocolate / Carob Chips for a low-carb option -- carob for AIP.)
- 3/4 cup chopped almonds (soaked and dehydrated if possible. Omit for AIP, or use chopped tiger nuts)
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories660Calories from Fat440 |
% DAILY VALUE |
Total Fat49g75% |
Saturated Fat35g175% |
Trans Fat |
Cholesterol |
Sodium310mg13% |
Potassium720mg21% |
Protein12g |
Calories from Fat440 |
% DAILY VALUE |
Total Carbohydrate57g19% |
Dietary Fiber9g36% |
Sugars42g |
Vitamin A0% |
Vitamin C8% |
Calcium10% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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