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Yummly User: "This recipe looks incredible, I love chocolate af…" Read More
10Ingredients
25Minutes
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Ingredients
US|METRIC
1 SERVINGS
- 1 espresso (freshly brewed shot N, espresso, 1.5 ounce espresso size)
- 2 scoops gelato (chocolate, or premium chocolate ice cream)
- chocolate graham crackers (Crushed)
- dark chocolate (Chopped)
- chocolate sprinkles
- chocolate
- espresso beans
- chocolate
- almonds
- whipped cream
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Directions
- Brew a shot of espresso using the Nespresso® by KitchenAid® machine. To brew, start by turning on the machine by touching the brew button. Lift the handle and insert your desired espresso capsule into the capsule door, and lower the handle to shut the capsule compartment. Place a cup on the cup holder. Turn the selection dial to the second setting (40 ml) for an espresso-sized brew. Press the brew button to brew your espresso.
- To assemble the affogato, place the gelato in the bottom of a small coffee cup or bowl. Pour the hot espresso over the top of the gelato. Sprinkle with any desired toppings and enjoy immediately.
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Reviews(1)
Yummly User 3 years ago
This recipe looks incredible, I love chocolate affogato! I like using this cream charger https://www.discountcream.co.uk/cream-chargers-1-c.asp to make my whipped cream, and for extra fancy cream I add syrups and sauces!