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Ingredients
US|METRIC
10 SERVINGS
- Cake
- 10 Tbsp. butter (room temperature)
- 1 cup sugar
- 1 egg (room temperature)
- 1 3/4 cups all purpose flour
- 3/4 tsp. baking powder
- 3/4 tsp. baking soda
- 1/3 cup cocoa powder
- 1 1/4 cups buttermilk
- butter (Additional, or vegetable shortening to coat the pan)
- flan
- 12 oz. evaporated milk
- 14 oz. sweetened condensed milk
- 4 oz. cream cheese (room temperature)
- 3 eggs
- 1 Tbsp. vanilla extract
- 1/4 cup cajeta (or caramel sauce)
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium410mg17% |
| Potassium420mg12% |
| Protein13g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate66g22% |
| Dietary Fiber2g8% |
| Sugars44g |
| Vitamin A20% |
| Vitamin C4% |
| Calcium30% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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