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Description
A refreshingly spicy late-summer salad, full of sweet corn, crisp radishes, spicy jalapeño slices, fresh Italian parsley, and chopped sweet red onions. A combination of chipotle chili pepper, fresh lime juice, garlic and coriander make this dish stand out even more than it’s brilliant colors. Just five minutes of time will produce this colorful and refreshing delight that is perfect as an autumn side dish or party food.
Ingredients
US|METRIC
10 SERVINGS
- 4 ears fresh corn (shucked and kernels separated from the cob)
- 12 radishes (small-medium, sliced into very thin slices or chopped thinly)
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Directions
- Combine all ingredients in a large serving bowl and mix thoroughly. Chill in the refrigerator until ready to serve. Enjoy it messy!
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