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Ingredients
US|METRIC
4 SERVINGS
- 1 bag potato chips (regular, I suggest you spring for the family sized bag so you can eat a few while you work, you know, just for quality assurance)
- 2 cups heavy whipping cream
- 1 cup onion (refrigerated french, dip – found in the fridge section of the store near the sour cream, trust me on this…it’s delish!)
- 1 cup sour cream
- 1 stick butter (melted)
- 1 cup Monterey Jack cheese (shredded)
- 1 cup medium cheddar cheese (shredded)
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NutritionView More
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960Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories960Calories from Fat860 |
| % DAILY VALUE |
| Total Fat96g148% |
| Saturated Fat60g300% |
| Trans Fat |
| Cholesterol310mg103% |
| Sodium580mg24% |
| Potassium290mg8% |
| Protein18g |
| Calories from Fat860 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber<1g3% |
| Sugars4g |
| Vitamin A70% |
| Vitamin C8% |
| Calcium60% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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