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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup Hellmann's or Best Foods Real Mayonnaise
- 4 boneless, skinless chicken breast halves (about 1-1/4 lbs.)
- 1/4 cup plain tortilla chips (crushed)
- 1/4 cup shredded Monterey Jack cheese (about 1 oz.)
- 1 1/2 tsp. lime juice
- 1/4 tsp. ground chipotle chile pepper
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Directions
- Preheat oven to 425°.
- Combine Hellmann's® or Best Foods® Real Mayonnaise, cheese, lime juice and ground chipotle in medium bowl. Arrange chicken on baking sheet. Evenly top with mayonnaise mixture, then sprinkle with crushed tortilla chips.
- Bake 20 minutes or until chicken is thoroughly cooked.
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