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Ingredients
US|METRIC
2 SERVINGS
- 2 cups romaine lettuce
- 1 cup pinto beans
- 1 Tbsp. ground cumin
- 1 Tbsp. water
- 1/2 cup red onions (sliced, and bell peppers)
- 3 cloves garlic (sliced)
- 1 Tbsp. chili powder
- 1 tsp. olive oil
- salt
- pepper
- 1/3 cup chopped tomatoes
- 1 Tbsp. red onions (chopped)
- 1 Tbsp. chopped cilantro
- 2 orange slices
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium510mg21% |
| Potassium930mg27% |
| Protein7g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber14g56% |
| Sugars3g |
| Vitamin A120% |
| Vitamin C270% |
| Calcium25% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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