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Ingredients
US|METRIC
3 SERVINGS
- 1 lb. tomatillos (husked and rinsed)
- 1/2 white onion (medium, quartered)
- 2 cloves garlic (peeled)
- 1/2 cup cilantro (with stems)
- 2 cups water
- 2 Tbsp. Tabasco (® brand Chipotle Pepper Sauce)
- 1 tsp. salt
- 1 tsp. vegetable oil
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories70Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat0g0% |
| Trans Fat0g |
| Cholesterol |
| Sodium860mg36% |
| Potassium470mg13% |
| Protein2g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber4g16% |
| Sugars7g |
| Vitamin A10% |
| Vitamin C35% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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